Reshi Gano

What is Reishi?

The mushroom known as 'Reishi' in Japanese, 'Lingzhi' in Chinese, ranks amongst the few highly prized herbs in the world. Botanically it is known as Ganoderma Lucidum. There are 38,000 varieties of mushrooms in the world. These constitute a higher order organism in the world of fungus. Of these only 2000 varieties of mushrooms are edible. Only 200 or so mushrooms possess medicinal properties. From amongst these, six varieties of red Ganoderma or Reishi, possess the power to heal and prevent diseases. It is classified as the supreme amongst herbs by the Chinese pharmacopoeia in use for five thousand years. Emperors have considered Reishi to be the herb granting immortality. It is more highly esteemed than Ginseng which is unable to detoxify cells.

Diseases in many countries have been cured by herbs, minerals and so on for thousands of years. India has its own highly sophisticated indigenous medical system as also do China and Japan. The mushroom known as 'Lingzhi' in Chinese, 'Mannentake' or 'Reishi' in Japanese and 'Young Zhi' in Korean, ranks amongst the few highly prized herbs in the world. It has been used as the "Mushroom of Immortality" for thousands of years. Botanically it is known as Ganoderma Lucidum. There are 38,000 varieties of mushrooms in the world. These constitute a higher order organism in the world of fungus. Of these only 2000 varieties of mushrooms are edible. Only 200 or so mushrooms possess medicinal properties. From amongst these, six varieties of red Ganoderma or Reishi, possess the power to heal and prevent diseases.

It is classified as the supreme amongst herbs in the earliest Chinese pharmacopoeia compiled around 500 B. C. Emperors have considered Reishi to be the herb granting immortality. It is more highly esteemed than Ginseng which is unable to detoxify cells.

There now exists 30 years of substantial modern scientific research conducted in Japan, Taiwan, China, USA, Canada, Poland and elsewhere, in vivo and in vitro substantiating its efficacy. Reports, results and findings may be found in prestigious medical research journals and are also available on the net.
It is a powerful anti-oxidant which is highly efficacious for both the prevention & cure of various diseases. It Is suitable for daily use as a health restorative having been acknowledged as such throughout the world. The Food & Drug Administration, FDA, USA, has categorised Reishi as a 'dietary supplement'.
In India it is now officially categorised as an ayurvedic proprietary medicine. or one which may be purchased over the counter without a prescription.

It is an excellent herb which enables the body to heal itself.

Reishi is the best solution for all health problems.

The introduction of Reishi in India has created a distinct paradigm shift in the concept of lifestyle management. It is a simplified approach in that the cause of disease is reduced to the fundamental parameters of the existence of toxins in the body and imbalance in its various systems. Through the use of Reishi normal body functions are activated and restored. These processes may be subsumed under the six parameters of detoxification, regeneration, balancing, enhancing metabolic functions, boosting the auto immune system and regulating the endocrine system. An individual is thus empowered to take care of one's ownself on a regular basis. This process is not disruptive to one's lifestyle. It works out to be far more economical in the long run as the occurrence of disease is prevented. For those who are suffering from any disorder, Reishi enables the body to return to normalcy without recourse to doctors and expensive and complex medical procedures.

Adaptogen--This term was coined in the 1940s and refers to a substance which is non-toxic, non-site specific, and has a balancing and normalizing effect on the body in various ways. Reishi fulfills each of these criteria.

Reishi is an unique nutrient, containing all the essential 18 amino acids, various vitamins, minerals and trace elements. It regulates the immune system of the human body stimulating it to constantly create healthy cells increasing longevity.
Dr. Deepak Chopra in Ageless Body Timeless Mind states that the entire body is consistently in flux renewing itself completely every 2.5 yrs. One's stomach lining is renewed every five days, liver every month, skeleton every three months and so on.

Reishi penetrates human cells and expels the toxins accumulated in them, rejuvenating them. Reishi purifies the blood, making it slightly alkaline and increasing its oxygen content. It nurtures the production of red and white blood corpuscles in the blood. Thus it enhances resistance to disease. Reishi thus enables the human body, suffering from acute, chronic and terminal illnesses to effectively heal itself. The healthy are empowered to ward off dis-ease.

This is so as the human body is its own best doctor.

It automatically carries healing compounds to the required cells which are treated and restored to health. An environment is created which invading bacteria and virus do not find conducive to their existence -- they simply leave! Moreover unhealthy cell growth is gradually stopped. Thus individual organs and the entire system is healed over a period of time. It is not possible to cure overnight a disease which has been nurtured over the years! People are becoming increasingly aware that they are involuntarily compelled to ingest toxins through the air, water, grains, fruits and vegetables. This has emerged as a contemporary and highly pertinent issue in India. Reishi is the herb par excellence for removing involuntarily ingested toxins from the body. Taken regularly it ensures that toxins are flushed out of the system every day rather than being stored in the body to cause chaos later on.

Reishi is highly effective for treating Chemically Induced Diseases to which modern medicine has no answer. These are caused by pollution and adulterated & contaminated food and drink -- heavy metals, pesticides, chemical fertilisers and common sugar high in sulphur content.

Reishi is ideal during adolescence, puberty, pregnancies & lactation. Hormonal secretions are balanced controlling morning sickness, mood swings, cravings &c associated with pregnancies. The foetus is provided the nourishment it requires for a healthy growth and delivery is facilitated. Lactating mothers are enabled to pass on the goodness of Reishi to their children ensuring a balanced growth. Post partum recovery is also facilitated in every way.

Reishi is a proven antidote to cancer. It relieves symptoms of insomnia. It is highly efficacious against allergies. It metabolises excess fats controlling obesity. It enables those underweight to revert to normal health.

Reishi counteracts Chronic Fatigue Syndrome, little understood by modern medicine. It is highly efficacious in treating liver problems particularly Hepatitis A, B & C, where the harmful virus are simply expelled by the body. It normalises both low and high blood pressure, inducing a sense of well-being, and is highly beneficial in all types of heart diseases.

Reishi is efficacious in rheumatism and joint pains. It is efficacious in the treatment of sciatica and other nerve related diseases.

Reishi should be taken half an hour before food except in the case of gastric problems. A daily intake of Vitamin C in equal proportion to Reishi, seems to facilitate its proper metabolisation and assimilation. Potassium Vit C is recommended in cases where sodium is contra-indicated. Those suffering from gastric problems may find it necessary to take Reishi an hour or so after food.

Active Ingredients of Reishi

Reishi contains over 200 bioactive compounds known to be highly efficacious in health restoration and maintenance, in balanced and mutually supportive proportions. Its active ingredients are:
1. High Molecular Weight Polysaccharides, 2. Triterpenoids 3. Organic Germanium,
4. Adenosine, 5. Ganoderic Essence, 6. Amino Acids, 7. Vitamins;
8. Minerals and trace elements; 9. Proteins & Fibre.
'Polysaccharides cleanse and detoxify the body; organic germanium enhances Cellular activity; adenosine regulates cholesterol and fats and prevents platelet formations; triterpenoids function as builders whilst ganoderic essences act as regenerators and anti-oxi-dants.' - excerpted from Life Positive Nov 01 issue.
Its mycelium contains:
High levels of the RNA which disrupt viral diseases by inducing interferon production; Oleic Acid, an inhibitor of histamine release; Cyclo-octasulfur, a strong inhibitor of histamine release; LZ-8, an immuno-modu-lating protein which significantly reduces but doesn't entirely shutdown antibody production.

The Uses of Reishi
Respiratory System: Asthma, Chronic Bronchitis, Tuberculosis, Common Colds, Influenza; Cough, Inflammation;
Nervous System: Insomnia, Stress and tension; Chronic Fatigue, Excessive sleep, debility; Muscular dystrophy, Myasthenia Gravis; Paralysis of one side or both sides; Headaches, Toothaches; Cataract and glaucoma;
Circulatory System: Hypertension -- high blood pressure, Hypo tension -- low blood pressure; Coronary diseases; Arteriosclerosis, Arrhythmia, Stroke; Reduction of Cholesterol (LDL); Anemia, Cold extremities.
Digestive System: Gastroenteritis, ulcers, hemorrhoids; Hepatitis, liver necrosis & gallstones-Obesity and underweight; Diabetes; constipation.
Skin: Aging; ugly spots; Acne; Hair loss; Dermatitis.
Excretory System: Nephritis, nephritis, renal failure etc.
Endocrine System: Stimulates it retarding aging. Hormonal imbalances; Obesity; Underweight.
Reproductive System -- Ladies: Puberty, Irregular menstruation, Dysmenorrhoea; Improper ovulation; Uterine problems; Pregnancy; Childbirth; Post partum recovery; Lactation; Menopause, etc.
Reproductive System -- Gents: Erectile dysfunction, impotence etc.


The indiscriminate use of plastics for packaging foods and drinks has brought with it an additional problem. Research carried out in Europe in the previous two decades have conclusively proved that psuedo-oestrogen compounds leach out into foods and drinks in plastic containers in micro quantities, resulting in hormonal imbalances in men with disastrous consequences. The regular intake of Reishi not only flushes out these harmful compounds, simultaneously it stimulates the endocrine system to function normally.

Reishi is an unique nutrient which regulates the immune system of the human body increasing longevity.

Scanning is one of the principal actions of Reishi. Its active components are automatically guided to where they are required in any person.

Reishi penetrates human cells and expel the toxins accumulated in them, rejuvenating them. It flushes out the effects of various alleopathic medicines the person may have taken or might be continuing to take.

Reishi purifies the blood, makes it alkaline and increases its oxygen content. It increases the production of red and white blood corpuscles in the blood. Thus it enhances resistance to disease.

Reishi thus enables the human body, suffering from acute, chronic and terminal illnesses to effectively heal itself. The healthy are empowered to ward off diseases.

Reishi enables the body to take care of itself enabling it to identify and treat diseases of its own accord. This is so as the human body is its own best doctor. It automatically carries healing compounds to the required cells which are treated and restored to health. Thus individual organs and the entire system is healed over a period of time. It is not possible to cure overnight a disease which has been nurtured over the years!

Reishi is ideal during pregnancies & lactating mothers. Hormonal secretions are balanced controlling morning sickness, mood swings, cravings, imbalanced and insufficient diets &c associated with pregnancies. The foetus is provided the nourishment it requires for a healthy growth and delivery is facilitated. Lactating mothers are enabled to pass on the goodness of Reishi to their children ensuring a balanced growth. Post partum recovery is also facilitated in every way.

Reishi is a proven antidote to cancer. It relieves symptoms of insomnia. It is highly efficacious against allergies. It metabolises excess fats controlling obesity. It enables those underweight to revert to normal health.

Reishi is highly effective for treating Chemically Induced Diseases to which modern medicine has no answer. These are caused by pollution and foods and drinks -- synthetically flavoured drinks, chemically preserved foods, common sugar with high sulphur content, heavy metals, pesticides and chemical fertilisers.

Reishi counteracts Chronic Fatigue Syndrome, little understood by modern medicine. It is highly efficacious in treating liver problems particularly Hepatitis-B where the harmful virus are simply expelled by the body. It normalises both low and high blood pressure, inducing a sense of well-being, and is highly beneficial in all types of heart diseases.

Reishi is efficacious in rheumatism and joint pains. It is efficacious in the treatment of sciatica and other nerve related diseases.

The regular intake of Reishi also strengthens muscles, tissues and bones. People above 45 tend to accidentally pull muscles and suffer vertebral displacements, all of which may be prevented through the regular intake of Reishi.

Reishi should be taken half an hour before food. A daily intake of approx 1 gm of Vitamin C seems to facilitate its proper metabolisation and assimilation.


Why is Reishi so special?

Wild Reishi is extremely rare. Only one or two Reishi mushrooms may be found on a hillside. Although the fruit body, mycelium and spores of wild Reishi are all efficacious in treating diseases, in the past large quantities of Reishi had to be used to derive minimal benefits. As it was impossible to cultivate it, it was available only to emperors. Tradition maintains that the first emperor of China, Shih Huang Ti, sent a fleet with 250 young men and 250 young ladies to Japan in search of the 'hero of longevity' -- Reishi.

The quality of wild Reishi is also unpredictable. Only the fruit body can be harvested and that too, when the active ingredients have already diminished due to the vagaries of the weather, attack by insects and so on. Wild Reishi does not contain the potency of fresh mushrooms. On maturing the fruit body is hardened by fibers. This makes it more difficult for the body to extract and digest the active ingredients.

Its spores are microscopic, similar in size to bacteria. They are protected by two layers of hardened cell walls. These cell walls trap the active ingredients inside and are indigestible. Moreover, when buying wild Reishi, expertise is required in order not to confuse Reishi with the hundreds of other mushrooms, some of which are poisonous.

Reishi was earlier classified by color into 6 types: Red, Green, White, Black, Yellow, Purple. In 1972, researchers at Kyoto University in Japan successfully cultivated Reishi in the laboratory for the first time using 'spore separation'. From a single species, Ganoderma Lucidum -- Red Reishi. All six colours could be grown by varying the temperature, humidity, carbon dioxide content, and the available nutrients. The six types of Reishi are thus shown to be one single species. Now 'tissue culture' has become the accepted norm as it ensures consistency of harvests.

Reishi belongs to the Poly pore group. "Poly pores, commonly known as bracket or shelf fungi, are conspicuous mushrooms that grow off the sides of trees. On a walk through the forest one can commonly see many such bracket mushrooms."
"What is not readily visible to us however is the actual mushroom organism, or mycelium. Just as an apple is the fruit of an apple tree, so too is a mushroom the fruit body of a mycelial 'tree'. Mycelium is a network of threadlike filaments that originates from spores. The mycelium spreads throughout the nutrient base or substance, amassing nutrients as it grows. As long as environmental conditions are right, the mycelium will continue to grow and propagate until it exhausts the available nutrients."

"As long as nutrients are available, the mycelium can be considered perennial and will live for many years. At least once a year, mushrooms emerge from the mycelial network. As the reproductive organ of the fungus, mushrooms are the means by which spores are created and spread." -- excerpted from Reishi Mushroom : Herb of Spiritual Potency and Medical Wonder, by Terry Willard, Sylvan Press, 1991.
An excellent article about Reishi appeared in Health Foods Business Jan 1992: "Rei-shi: Ancient Medicine is Modern Hope" by Linda McGlasson, Assistant Editor. Life Positive, published from New Delhi, also carries an illuminating article on Reishi in its Nov 01 issue.

The Healing Power of Vitamins, Minerals & Herbs published by Reader's Digest carries an article on Reishi as also do various other modern self-help books on health. Clearly it has now been acclaimed as an excellent health restorative the world over.
Modern bio-engineering technology has succeeded Reishi has been available in health stores in Japan in making Reishi available to all. The quality of the mushrooms harvested can be carefully controlled by providing the best conditions and proper nutrients during cultivation. The harvesting and extraction processes can be timed at the precise stage when the mycelium contains the maximum amount of active ingredients.

Further investigations have discovered that the largest amount of active ingredients exist in the mycelium, and that the mycelium is more easily digested. Fresh mycelium is available, and there is no chance for mistaken identity. Without the obstacles of the fibers, the extraction is more complete and the extract is more digestible. Hence latest research on the medicinal properties of Reishi is being carried out on mycelial extracts. A technology has also been evolved to crack open the spores so that its nutrients may be metabolised.

Reishi in its pure and powdered form is now available as capsules. The fruit portion is available as Reishi Gano [RG] whilst the mycelium as Ganocelium [GL]. The use of capsules makes it possible to avoid its bitter taste, standardize dosage and make it readily available. The capsule casing available in India is purely vegetarian.
Moreover, toothpaste, coffee, tea, chocolate, soaps, oil, shampoo and so on are also being manufactured using Reishi. Tea is itself an excellent antioxidant. Combined with Reishi its harmful qualities are negated. The chocolate drink is made from pure cocoa powder -- a rarity in India. Similarly the coffee contains pure coffee conforming to international standards which again is in India.

Reishi tooth paste or Lingzhi, is a multiple use product which may be used as a cream, antiseptic ointment, made into a drink to counteract stomach aches and of course used as a toothpaste for the cure of bleeding gums, pyorrhea and so on. The soap kills the bacteria which thrive on the skin particularly in moist areas, thus removing body odours. Moreover it keeps the skin soft. It's also efficacious in the treatment of various skin diseases. Gano oil too has multiple applications. It helps alleviate joint pains and is useful in paralysis. Used as a general massage for children, it helps the development of their bones. The oil is non-sticky and may be used any time during the day. Some have even found their hair regenerated. The shampoo used regularly, nurtures the hair and retards hair loss.

Reishi is cultivated under strictly controlled organic conditions by DXN in Malaysia since 1993. After harvesting, it is immediately freeze dried and processed into powder, made into capsules and so on using ultra modern techniques. Thus its natural properties are preserved. It is certified both by local and international authorities. The company has also developed its own technique of cracking open reishi spores, making their goodness available.

A similar organic processing plant has been established in Pondicherry June 2002. RG & GL powder is directly imported from Malaysian, blended with the powder of Shiitake, another medicinal mushroom. It is then made into capsules using vegetarian capsule shells. Reishi Tea is also prepared there. Tea being in itself a powerful anti-oxidant, its action is enhanced by blending with Reishi. The harmful effects of tea are also neutralised. Moreover, a cup or two a day can also serve as a maintenance dose in lieu of the capsules. Soon the company intends to make available Reishi sweets and chocolate in the country.

Reishi has been available in health stores in Japan and various countries in the west for nearly three decades now. It is also legally mandatory for cancer treatment there to include Reishi as a supplement. People there, increasingly health conscious, are invariably turning to the wisdom of the east for better lifestyle management. It has now been accepted through the world as a remarkable health restorative. The famous Tata Memorial Cancer Research Institute, Mumbai and the Amrita Institute of Medical Sciences, Kochi, Kerala have reportedly started trials with Reishi. Similarly AIIMS in New Delhi also has many doctors who are working with it. A recent report in The Telegraph from Kolkata, Sep 1, 03, refers to Reishi growing in the wild on certain trees in southern India. Company Stockpoints have recently been opened in the Middle East, Europe, North America, Australia & New Zealand, SE Asia, making Reishi a globally accepted supplement.

The intelligent reader will be careful to check out various sources of information concerning Reishi. Research presentations by scientists constitute the only reliable source of knowledge. There are also a large number of websites which may be accessed.

Other sites may be found by entering Reishi, Lingzhi or Ganoderma as topics in various search engines such as google.com. To search for studies of the effect of Reishi on a particular disease please search for 'ganoderma in name of disease' and so on.

Reishi is currently being scientifically cultivated, processed and marketed by DXN Marketing SON. BHD, Wisma DXN, 213 Lebuhraya Sultan Abdul Halim, 05400 Alor Setar, Kedah DarulAman, Malaysia, DXN's farm has been conferred the prestigious ISO 14001; its products have been conferred the Good Manufacturing Practice (GMP) Certificate by the National Pharmaceutical Control Bureau of the Ministry of Health, Govt of Malaysia whilst TGA has been awarded from Australia. ISO 9002 certification has also been awarded for the capsules,

Website: www.dxnindia.com.


FREQUENTLY ASKED QUESTIONS
1. At what age can one start taking Reishi?
From conception until death.

2. Does it have any side effects?
It has no side effects whatsoever, only ailment reflections. These are the body's language of communication indicative of the removal of toxins and are temporary. They indicate that regeneration is taking place within and are nothing to be afraid of.

3. What should do I do if ailment reflections are severe?

Drink plenty of water and reduce your intake, but never stop taking capsules. Should you stop their intake, you will merely undo the gains achieved through the use of Reishi. It is best for you to bear these symptoms which will soon disappear.

4. Which diseases does it cure?
Reishi enables the body to heal itself of all diseases.

5. Should I stop all medicines and take only, this?

No, never. Reishi is not a medicine nor is it a substitute for medications. You need to continue your treatment as advised by your doctor, simultaneously taking Reishi. Over a period of time you will find that the requirement of other drugs will diminishes Reishi strengthens the body and rejuvenates it.

6. Can it postpone or is it an alternative to surgery?

No. An acute condition is to be promptly treated nor is surgery to be postponed. Reishi treatment is permanent but special medical attention is mandatory for any acute or serious condition requiring immediate attention.

7. How can I trust that this is a "sarvaroga nivarani" [an aid to the cure for any disease] ?

This may be verified only through personal experience. You are advised to use it yourself. Thousands of patients have benefited from using it. It has no side effects whatsoever. Your body will respond to the product and you may experience an ailment reflection from using it.

8. Is Reishi efficacious in all diseases?

Yes. It is the same body that produces all diseases. Reishi detoxifies and corrects imbalances in the system which is activated to heal itself.

9. I am healthy! Why should I take Reishi at all?
By regularly taking Reishi your body will continue to flush out the toxins one involuntarily ingests through food & drink. Your immune system will be regulated reducing possibilities of contracting diseases. Although you may currently feel healthy any dormant disease may surface as your immunity goes down. A minimum maintenance dose of 1 pair of capsules per day ensures that normal metabolic processes continue unhampered.

Reishi (Ganoderma lucidum)Promote your longevity with an "Elixir."Reishi (Ganoderma lucidum), which is called Ling Zhi in Chinese, Mannentake or Reishi in Japanese and Young Zhi in Korean, is one of the most famous medicinal mushrooms in the world. It has been used as the "Mushroom of Immortality" for thousands of years. During the last two decades, researchers have found various bioactive constituents which have a wide range of actions, including boosting immune function, specifically natural killer cells, macrophage and interferon, as well as anti-viral and anti-bacterial; cardiovascular support, lowering blood pressure and serum cholesterol and protecting the heart. Research also demonstrated possible usefulness for allergies, bronchitis, cancer, HIV, inflammation, liver and radiation protection.Bioactive constituentsBeta-glucan, Heteroglucan, proteoglycan, Triterpenoids, Steroids, Germanium, Triterpenes, NucleotidesBioactivities1.) Anti-tumor activity: Immune enhancement, Increasing IL-2, IL-6 and TNF-a production, Interferon-inducing activity, Inducing cancer cell apoptosis and Cytotoxic effect2.) Anti-HIV: Cytopathic effect, Inhibiting HIV-1 PR enzyme3.) Anti-hypertension: Inhibiting angiotensin-1 converting enzyme4.) Anti-diabetes: Adjusting insulin sensitivity5.) Anti-hyperlipemia: Inhibiting cholesterol biosynthesis6.) Hepatoprotection: Lowering GOT and GPT, Improving chronic hepatitis7.) Anti-thrombogenicity: Inhibiting platelet aggregation8.) Anti-allergy: Inhibiting histamine release9.) Cardiovascular tonic: Increasing blood flow of coronary arteryReferences:(1) T. Mizuno et al, Nippon Nogeikagaku Kaishi, 58(9):871 (1984); 59(11):1143 (1985)., (2) T. Kikuchi et al, Chem. Pharm. Bull., 33:2624 & 2629 (1985); 34:3695, 4018 & 4030 (1986).,(3) A. Morigiwa et al, Chem. Pharm. Bull., 34(7):3025 (1986)., (4) Y. Kabir et al, J. Nutr. Sci. Vitaminol., 34:433 (1988)., (5) H. Kikino et al, Planta Medica, 4:339 (1985); 55:358 (1989)., (6) T. Mizuno et al, Food Review International, 11(1), 151 (1995)., (7) M. Hattori, Proceedings of the 1st International Symposium on Ganoderma lucidum in Japan, 128 (1997)., (8) W.B. Stavinoha, Proceedings of the 1st International Sympoium on Ganoderma lucidum in Japan, 99 (1997)., (9) H.W. Kim et al, International Journal of Medicinal Mushrooms, 1(2):121 (1999)., (10) R.Y. Chen et al, International Journal of Medicinal Mushrooms, 1(2):147 (1999)., (11) Q.H. Zheng et al, International Journal of Medicinal Mushrooms, 1(3): 207 (1999).
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REFERENCES

Reishi Mushroom: Herb of Spiritual Potency and Medical Wonder
This book examines the history and use of Reishi, known by the Chinese as Ling Chi, and to mycologists as Ganoderma lucidum. In this book full of anecdotal reports, Dr. Terry Willard discusses the medical properties of Reishi and its heralded place in Eastern history and medicine. 167 pages. 8 pages of color plates. Softcover.
MRHW $14.95

MycoMedicinals®: an Informational Booklet on Medicinal Mushrooms
In response to growing public interest in Fungi Perfecti's MycoMedicinal® products, Paul Stamets has assembled a comprehensive reference booklet on the medicinal properties of a select group of mushrooms. Nine different species are detailed: Reishi, Maitake, Yun Zhi, Zhu Ling, Lion's Mane, Himematsutake, Enokitake, Shiitake and Cordyceps. This full-color resource guide includes answers to frequently asked questions and an extensive bibliography. 48 pages,softcover.

Sugars That Heal: The New Healing Science of Glyconutrients
By Emil I. Mondoa and Mindy Kitei. This fascinating new book offers a detailed look into the eight essential sugars—known as saccharides—that are the building blocks of cellular intelligence: the ability of cells to work together to maintain health. Sugars That Heal offers a complete health plan to insure that readers obtain all eight glyconutrients through both common foods and nutritional supplements. Mushrooms and mushroom products are discussed as ideal sources for many of these crucial compounds. 256 pages, hardcover. MSTH $22.00

Spontaneous Healing: How to Discover & Enhance
Your Body's Natural Ability to Maintain & Heal Itself

By Dr. Andrew Weil. In this national best-seller, Andrew Weil discusses natural and noninvasive methods for activating the body's self-healing properties. Medicinal mushrooms are highlighted as one of several potent tonics for stimulating the immune system. Hardcover. 310 pages. MSHA $22.95

Medicinal Mushrooms: An Exploration of Tradition, Healing, & Cultures
By Christopher Hobbs. This book covers a wide range of mushrooms used throughout the world for medicinal purposes, with notes on history, use, and methods of preparation. This book is an important bridge between East & West, enlightening to read, and filled with useful references. 252 pages. MMME $18.95

http://www.fungi.com/mycomeds/info.html -- Nishitoba, T., H. Saot, S. Shirasu, & S. Sakamura, 1987. "Novel triterpenoids from the mycelial mat at the previous stage of fruiting of Ganoderma lucidum." Agricultural & Biological Chemistry 51(2): 619-622.

Soo, T.S., 1994. "The therapeutic value of Ganoderma lucidum." Proceedings of Contributed Symposium 59 A,B. 5th International Mycological Congress. Vancouver. 105-113.

Stavinoha, W.B., S. Weintraub, T. Opham, A. Colorado, R. Opieda, J. Slama, 1990. Study of the anti inflammatory activity of Ganoderma lucidum." Proceedings from the Academic/Industry Conference (AIJC), August 18-20, Sapporo, Japan.

Stavinoha, W.B., 1997. "Status of Ganoderma lucidum in United States: Ganoderma lucidum as an anti inflammatory agent" Proceedings of the 1st International Symposium on Ganoderma lucidum in Japan. Nov. 17-18th, 99-103. Tokyo.

Stijve, T., 1977. "Selenium content of mushrooms". Z. Lebensmittel-Untersuchung und-Forschung 164: 201-203.

Tao, J. and K.Y. Feng, 1990. "Experimental and clinical studies on inhibitory effect of Ganoderma lucidum on platelet aggregation" Journal of Tongji Medical University 10(4): 240-3.

Wang J. et al., 1985. "Study of the action of Ganoderma lucidum on scavenging hydroxyl radical from plasma." Journal of Traditional Chinese Medicine 5: 44-60.

Wang, S.Y., M.L. Hsu, H.C. Hsu, C.H. Tzeng, S.S. Le, M.S. Shiao, & C.K. Ho, 1997. "The anti-tumor effect of Ganoderma lucidum is mediated by cytokines released from activated macrophages and T lymphocytes." International Journal of Cancer. 70(6): 669-705.

Yang, Q.Y. & Wang, M., 1994. "The effect of Ganoderma lucidum extract against fatigue and endurance in the absence of oxygen". Proceedings of Contributed Symposia 59 A,B. 5th International Congress. Vancouver, Canada, August 14-21, 101-104.

Yang, Q.Y. & J.N. Fang, X.T. Yang, 1994. The isolation and identification of two polysaccharides of Ganoderma lucidum (GL-A, GL-B). Proceedings of Contributed Symposium 59 A,B at the 5th International Mycological Congress, Vancouver, Canada, August 14-21.

Zhang L.X., H. Mong, X.B. Zhou, 1993. "Effect of Japanese Ganoderma lucidum (GL) planted in Japan on the production of interleukin-2 from murine splenocytes." Chung Kuo Chung Hsi I Chieh Ho Tsa Chih 13(10): 613-5.

POPULAR ARTICLES

Beinfield, H., 1997. "Medicinal mushrooms: help yourself to a serving of health." Nature's Impact, December.
Chilton, J. 1993. "What are the health benefits of mushrooms?" Let's Live, Dec., pp. 24-29.
Dharmananda, S., 1988. "Medicinal mushrooms." Bestways Magazine, July, pp. 54-58.
Hobbs, C., 1997. "Mushroom medicine" Vegetarian Times, Nov. pp. 96-98.
Hobbs, C., 1997. "Medicine mushrooms" Herbs for Health, pp. 52-53. Jan/Feb.
Jones, K., 1997. "An ancient Chinese secret promotes longevity and endurance." Healthy & Natural Journal, vol. 3, issue 3, pp. 90-93.
Jones, K., 1997. "Shiitake: medicine in a mushroom" Herbs for Health, pp. 48-50, 54. Jan/Feb.
Smith, C. 1994. "Gold medal herbs". Natural Health May/June, pp. 85-87
Stanislaus, C., 1996. "Ling Zhi - medicine of kings." New Editions Health World, pp. 38-41.
Steinman, D., 1995. "Potent protectors." Natural Health, Nov-Dec. pp. 92-95; 134-135.
Weil, A. 1993. "Boost immunity with mushrooms." Natural Health, May-June, pp. 12-16.
Weil, A., 1997. "Miraculous mushrooms." Dr. Andrew Weil's Self Healing Newsletter, May, 1997.
Wiley, C. 1991. "The medicinal side of mushrooms." Vegetarian Times, March 1991.

Books on the Medicinal Properties of Mushrooms

Hobbs, C., 1995. Medicinal Mushrooms: an Exploration of Tradition, Healing and Cultures. Interweave Press.
Jones, K., 1997. Cordyceps: Tonic Food of Ancient China. Sylvan Press.
Jones, K., 1995. Shiitake: The Healing Mushroom. Healing Arts Press.
Stamets, P. 1993. Growing Gourmet & Medicinal Mushrooms. Ten Speed Press.
Stamets, P. 1999. MycoMedicinals®: an Informational Booklet on Medicinal Mushrooms. MycoMedia® Publications.
Willard, T., 1995. Reishi Mushroom: Herb of Spiritual Potency and Medical Wonder. Sylvan Press.

Journals and Notable Proceedings

on the Medicinal Properties of Mushrooms
"Ganoderma: Systematics, Phytopathology and Pharmacology" ed. by P.K. Buchannan, R.S. Hseu, and J.M. Moncalvo. Proceedings of Contributed Symposia 59,B 5th International Mycological Congress, Vancouver, August 14-21, 1994.
"Mushroom Biology and Mushroom Products" ed. by S.T. Chang, J.A. Buswell, and S. Chiu. Proceedings of the First International Conference on Mushroom Biology and Mushroom Products, August 23-26, 1993, The Chinese University of Hong Kong, Hong Kong.
"Mushroom Biology and Mushroom Products" ed. by D.J. Royse. Proceedings of the Second International Conference, University Park, Pennsylvania, June 9-12, 1996.
"Mushrooms: The Versatile Fungus-Food and Medicinal Properties" ed. by T. Mizuno in Food Reviews International vol. 11, no. 1., 1995. Marcel Dekker, Monticello, New York.

http://www.wellnessgarden.com/herbalremedies.html
Super Reishi Essence: Broken Spores of Ganoderma Lucidum. Prescribed by Chinese doctors for deficiency fatigue, neurasthenia, insomnia, tuberculosis, hepatocirrhosis, bronchial cough in elderly persons and carcinoma / cancer. May speed T lymph cell transformation, enhance phagocytosis of macrophage and increase white blood cell, promote serum agglutination, raise activation of glutathione peroxidase in blood, and inhibit metastatic tumor.

http://www.mb.com.ph/AGRI/2002-02/AG0202065816f.txt

Practical technologies in February Agriculture Don’t fail to buy a copy of the February issue of Agriculture magazine published by the Bulletin. This issue which is just off the press contains a lot of practical ideas for agri-people "seccontent" Take, for instance, the article by Tony Cooper on Aquaponics wherein nutrient wastes from fish raised in tanks are used to fertilize hydroponic production beds of vegetables and ornamentals via irrigation water.

Tony Cooper is a British national living in Angeles City who has been developing and testing aquaponic systems suitable for the Philippine climate.

Medicinal mushrooms being grown in the Philippines are also the subject of an article by Dr. Tricita Quimio of UP Los Banos. One of the mushrooms she cites is the Ganoderma, a medicinal mushroom which is actually a “hard polypore” that is now extensively studied abroad and now imported in the Philippines in processed form — Gano-coffee and Ganoexcel. Dr. Quimio says that some local growers have started to grow this polypore so we don’t need to process them. The dried fruits, she says, can be merely boiled in water and taken in as tea. The cultivation technology and “starters” and/or spawns are also available at UPLB, according to her.

Dr. Quimio adds that a recent report has indicated that Ganoderma can reduce side effects of chemo or radiation therapy such as fatigue, hair loss, loss of appetite and bone marrow suppression; and prolong survival by minimizing metastasis or cancer cell recurrence.

She adds that latest report on Ganoderma’s medicinal properties is that
the spores have a reversing effect on nerve system degeneration as in Alzheimers and Parkinson’s disease.
More research, specifically in Shanghai, China, is undergoing on this aspect.